1. Fresh Fruit Dip
8 oz. Softened cream cheese
7 oz. Marshmallow cream (Fluff)
3 tbsp Orange Juice
Mix cream cheese in mixer. Then add marshmallow cream and mix. Add Orange juice and mix. Beat until smooth. Dip fresh fruit such as strawberries, melon, bananas, apples and pineapple in chilled dip.
2. Strawberry and Chocolate Pie
1 6oz. Pkg. Semisweet chocolate pieces (1 cup)
1 8oz. Pkg. Cream cheese, softened
3 tbsp honey
1 9 inch baked pastry shell
4 cups fresh whole strawberries, stems and caps removed
In a saucepan melt the 6 oz chocolate, cool. In a bowl beat cream cheese until softened. Gradually beat in melted chocolate and honey. Spread mixture in pastry shell. Cover; chill pie 1-2 hours. Place berries on top of pie. Drizzle with melted chocolate if desired.